Shemitah in the Kitchen & Kedushat Shevi'it Lema'seh Beit Midrash Articles Shemitah Shemitah in the Kitchen & Kedushat Shevi'it Categories Philosophical Aspects of Shemitah Debt Remission, Hakhel and Bi'ur Shemitah in the Kitchen & Kedushat Shevi'it Shemitah in the Garden Buying Fruit and Vegetables & Otzar Ha'aretz Shemitah Calendars The Shemitah Escape Room Sukkot Post-Shemitah Tours Subscribe to our Newsletter I agree to the terms of use and privacy policy of the site. Shemitah Wine Guidelines The practical laws of using shemitah wine and grape juice in a nutshell Read More Hearts of Holiness – Shemitah Wine An interview with Rabbi Ari Bergmann, founder of Shnat Hasheva: about Netofa Winery, Tuvia Levkovich, and transforming bi'ur into an educational opportunity.... Read More Buying holy shemitah wine, grape juice, and olive oil – Adar 5783 Read More Otzar beit din grape juice Is there any Otzar Beit Din grape juice made from the holy grapes of the Shemitah year of 5782-3? Read More Eating Israeli fruits and vegetables in chutz la'aretz Many kashrut organizations abroad warn against purchasing Israeli produce during shemitah. What are the issues involved and what should be done if such produce... Read More Using shemitah oil to polish antiques Read More Chanukah Lights with Shemitah Oil Is it permissible to use shemitah oil for Chanukah lights? A review of the parameters of permitted benefit from Chanukah lights and the implications on using... Read More Sending shemitah carobs to America for Tu Bishevat Read More Olive pomace – kedushat shevi'it in olive oil production The olive oil preparation process generates much waste, most of which is known as olive pomace and olive mill wastewater (OMWW). Do these two byproducts have... Read More Olive Oil Kedushat Shevi'it How do deal with KS Olive Oil?! Read More 1 2 3
