Terumot & Ma’aserot
Questions on setting up a balcony garden plus terumot and maaserot
Terumot and ma'aserot for orlah (and non-orlah) grape leaves - Part 1
Do I assume correctly that if I use the grape leaves from my orlah grapevine, they have to be ma'asered?
Terumot and ma'aserot for orlah (and non-orlah) grape leaves – Part 2
(Follow-up question from Terumot and ma'aserot from orlah (and non-orlah) grape leaves - Part 1)
I understand that in general, grape leaves are secondary to grapes, so they are exempt from terumot and ma'aserot. However, if the grapes are forbidden until after the three years, then the grape leaves become THE main product of the vine in the meantime. Might that not elevate the leaves to be subject to T&M?
Membership with Otzar Ha'aretz on behalf of parents and tithing without their knowledge
I'm a yeshiva bachur and live with my parents. My parents have a lemon tree growing in their yard, from which they pick lemons. Can I subscribe as a member of Beit Ha'otzar and tithe the fruit without my parent's knowledge?
Terumot and Ma'aserot from Myrtle Berry Liqueur
There are people who prepare liqueur from the small fruits that grow on myrtle bushes (hadas) during this season of the year (hereinafter: "myrtle berries"). Is it necessary to separate terumot and ma'aserot from them?
Viduy and bi’ur ma’aserot
How do we fulfill in our days the Mitzva of Viduy and Bi'ur Ma'aserot?
Kashering a pot used to cook terumah
I separated terumot and ma'aserot from my potatoes, and accidentally cooked the potatoes that I set aside. How do I kasher the pot?
Taking teruma and ma’aser when picking a few fruits at a time
I have a tangerine tree in my backyard for seven years now. This year the tree yielded a lot of fruit, B”H. Do I have to take ma’aser each time I pick a certain amount of tangerines?
Homemade wine: terumah and ma’aser
This year I prepared wine from grapes harvested after Sukkot. Ma’aser was not taken from these grapes, and I was told that I should set aside the ma’aser only after I finish making the wine. When is it considered the end of the wine-making process? Can I put off taking ma’aser until the wine is completely ready, after I transfer it into little bottles? Or can I only take the ma’aser when the wine is all together in the big bottle? Is there a different text for taking ma’aser on wine? I obviously can’t say “at the north” or “south” of the fruit.
Terumot and ma'aserot from one sprig of rosemary
If I pick a sprig of rosemary or another herb, does a single sprig at a time require separating ma'aser?